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Lorenza

Lorenza Ávila
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Recipe of Scrambled eggs with cream cheese
Recipe

Scrambled eggs with cream cheese

20 mins
Low
4.8333333333333
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Scrambled eggs are a rich dish to start the day and they always like it. This recipe has a new touch of cream cheese that gives them a delicious flavor and consistency.
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 8 eggs
  • 1 package cream cheese
  • 1 tablespoon butter
  • to taste black pepper

Preparation

In a deep bowl beat eggs with salt and pepper.
In a large pan, melt the butter over medium heat.
Put the eggs in the pan and with a spatula begin to slowly mix the eggs.
When the eggs begin to cook add the cream cheese and cook until there is no liquid left of the eggs.

PRESENTATION

Serve on a large platter and serve with a chipotle chile sauce.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (6)
Anonymous
18/08/2015 00:10:05
Exelente Pues hay que hacerlos 
Adrieli Gracida
29/01/2015 23:28:49
A través de iOS Quedan muy ricos.
Anonymous
26/07/2014 18:31:53
que suave, y se ven deliciosos... Los haré, ojalá me queden deliciosos.
Alejandra Rivera
30/04/2014 21:13:03
A través de iOS Parece estar sencilla ojalá me quede rico
LP Arredondo
01/10/2013 17:30:24
Lo intentare!!!! Espero con esto, si le den ganas de desayunar !!!
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