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Recipes

Breakfasts

Scrambled eggs with mushrooms

Helena Gómez

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Helena Gómez

Scrambled eggs with mushrooms

Name: Scrambled eggs with mushrooms
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: Internacional
Ingredients: 4 eggs; 1 cup of mushroom; 2 tablespoons of oil; salt; black pepper

15 min

Easy

1 comments

Helena Gómez

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Delicious recipe of scrambled eggs with mushrooms, ideal for lovers of mushrooms. I love this breakfast, accompany it with tortillas.

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Ingredients

2 servings

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4 eggs
1 cup of mushroom
2 tablespoons of oil
salt
black pepper

Preparation

Heat the oil in the pan.

Cut the mushrooms into slices and add them to the pan.

Beat the eggs, season with salt.

Add the eggs to the pan and stir together with the mushrooms.

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Scrambled eggs with mushrooms

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

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Helena Gómez

Helena Gómez

Scrambled eggs with mushrooms

Ingredients

Preparation