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Helena

Helena Gómez

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Recipe of Scrambled eggs with mushrooms
Recipe

Scrambled eggs with mushrooms

15 mins
Low
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Delicious recipe of scrambled eggs with mushrooms, ideal for lovers of mushrooms. I love this breakfast, accompany it with tortillas.
Learn more about Helena Gómez

Ingredients

2 portions
  • 4 eggs
  • 1 cup mushroom
  • 2 tablespoons oil
  • salt
  • black pepper

Preparation

Heat the oil in the pan.
Cut the mushrooms into slices and add them to the pan.
Beat the eggs, season with salt.
Add the eggs to the pan and stir together with the mushrooms.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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