Name: Candied Peanuts
Prep time: 30 min
Cook time: 20 min
Yield: 15
Cuisine: Mexicana
Ingredients: 1 kilo toasted peanuts; 750 grams sugar; 500 milliliters water

Preparation

10 mins

20 mins

Low

In a saucepan, add water and sugar, stirring until combined. Once the caramel boils, add the peanuts and start stirring constantly to prevent the caramel from burning while it caramelizes.

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