Arab Tacos

Name: Arab Tacos
Prep time: 20 min
Cook time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 1/2 kilos veal, cut into small cubes; 1 orange bell pepper, cut into thin strips; 1 1/4 red onions, cut into thin strips; 12 cherry tomatoes; fresh cilantro, finely chopped; 1 clove garlic, finely chopped; Hummus Libanius®, of red pepper and basil; 6 Libanius® pita breads; 3 tablespoons olive oil; salt and pepper; pimentón

Augusto Morales

Delicious recipe for Arab tacos prepared with juicy beef, hummus, and vegetables in a rich pita bread. It is a very simple recipe to prepare that you will surely love.

Reviewed by Editorial Team of Kiwilimón

Published: 21-11-2017

Preparation

10 mins

Low

Cut the vegetables, heat the skillet, and season the previously cut meat with salt and pepper. Place the olive oil and vegetables in the skillet to start cooking, add the meat, and let it cook for a few minutes. Add the previously chopped tomatoes and a little salt. Heat the pita bread, spread hummus, and place the meat on top. Sprinkle cilantro on top and you're done.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

110.4

kcal

5.52%

Carbohydrate, by difference

6.8

2.27%

Protein

8.8

17.6%

Total lipid (fat)

5.4

8.31%

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100

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Provided by

Presentation

Serve buffet-style in a baking dish; the hummus, the pita bread separately, and a small plate with cilantro;

Arab Tacos

Ingredients

Preparation

Nutritional information

Presentation

Tips

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