Cilantro and Lemon Marinade
Make the most of the ingredients in your refrigerator and pantry and learn how to marinate meat for grilling step by step! The best part is that with this marinade, you will achieve a much juicier, tender protein with an unmatched flavor. Prepare this cilantro and lemon marinade for your next barbecue!
Did you know? Marinades for meat were invented as a means to preserve fresh protein for longer, but now they are used to give exquisite flavor with all kinds of spices, oils, and vinegar.
Click to see more easy recipes!
Did you know? Marinades for meat were invented as a means to preserve fresh protein for longer, but now they are used to give exquisite flavor with all kinds of spices, oils, and vinegar.
Click to see more easy recipes!
Reviewed by Editorial Team of Kiwilimón
Published: 30-05-2024
1 comments
1
Favorites
Collections
Grocery List
Ingredients
1
Servings
Servings
Preparation
1h 5 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
0
kcal
0%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
0
g
0%
null
100
null
Provided by ![USDA]( "USDA")
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiProPresentation
Keep the meat with the marinade in a bowl.
Tips
If you want an intense flavor, then let the meat marinate in the refrigerator overnight.
Sign up for the newsletter
and receive the best Kiwilimón recipes.
Subscribe
