Easy Stew

The stew is a very traditional recipe in Mexico, but the recipe is different in each region. For example, in Yucatan, pasta is added and the vegetables can be chopped and served separately.

This stew recipe is more similar to the Tabasco preparation, characterized by its concentrated broth, in this case beef, and a slightly thick texture due to the tubers and vegetables added.

Don’t miss this stew, as it is a delicious, very nutritious, and complete dish.
Reviewed by Editorial Team of Kiwilimón

Published: 18-07-2022

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Ingredients

10
Servings
Measurements

Preparation

1h 30 mins
1h 20 mins
Low