Name: Steaks with Spinach
Prep time: 30 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 6 beefsteaks; 1 bunch spinach; 8 tomatillos; salt; pepper

Preparation

10 mins

20 mins

Low

Season the steaks with salt and pepper. Wash the spinach and chop it.

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