Steak with Onions

Name: Steak with Onions
Prep time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 400 grams beefsteak, cut into medium pieces; 1 onion, large; Maggi seasoning sauce; English sauces; vegetable oil, the necessary; 2 limes

Sara Salame

Delicious recipe for steak with onions, ideal for any occasion. Prepare it for your family and you'll see they'll love it.

Reviewed by Editorial Team of Kiwilimón

Published: 28-10-2013

Preparation

15 mins

Low

Slice the onion into julienne, not too thin and not too thick. Heat oil in a skillet and fry the onion (enough oil to cook the onion but not too much; you can remove the excess once the onion is cooked). Once the onion is sautéed, cook the pieces of steak in the skillet and season with lime, salt, pepper, Maggi sauce, and Worcestershire sauce. Let it cook and serve.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

117

kcal

5.85%

Carbohydrate, by difference

Protein

23.1

46.2%

Total lipid (fat)

2.7

4.15%

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100

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Provided by

Steak with Onions

Ingredients

Preparation

Nutritional information

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