Name: Wellington Steak Recipe
Prep time: 90 min
Cook time: 30 min
Yield: 8
Cuisine: Inglesa
Ingredients: 1 kilo beef tenderloin; salt and pepper; 2 tablespoons butter; 200 grams bacon; 200 grams puff pastry; 2 eggs, beaten; Coca-Cola® Sugar Free

Preparation

30 mins

Low

In a hot skillet with a little butter, sear the meat and season with salt and pepper. Let cool and wrap with bacon slices.

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