Name: Chicken Breast in Pineapple and Mustard Sauce
Prep time: 30 min
Cook time: PTnullM
Yield: 4
Cuisine: Internacional
Ingredients: 4 Tyson® chicken breast fillets; 800 grams canned pineapple; 2 tablespoons mustard; 1/2 cups chicken broth; 1 1/2 cups whipping cream; 1/2 onions; 1 green bell pepper; 1/2 tablespoons salt; 1/2 tablespoons pepper; 2 tablespoons butter; 2 tablespoons olive oil; 2 tablespoons parsley

Preparation

30 mins

Low

Marinate the chicken with salt, pepper, and pineapple juice, letting it rest for 15 minutes. Cut the onion and pineapple into cubes, and the bell pepper into strips.

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