Name: Chicken Breast with Spinach Sauce
Prep time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 cube granulated chicken bouillon; 1 teaspoon vegetable oil; 4 chicken breasts, boneless; 2 teaspoons onion, chopped; 4 cups spinach, chopped; 3 tablespoons sour cream

Preparation

20 mins

Low

Dissolve the Knorr Swiss cube in the oil to form a paste. Spread only on one side of the chicken breasts.

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