Chicken Cordon Bleu in a Mold

This spectacular Chicken Cordon Bleu in a Mold is the perfect main dish for your next event or family dinner. Enjoy the crunchy texture that the breadcrumbs give to this chicken. The best part is that the filling is creamy due to the combination of manchego cheese and cheddar cheese, and the ham adds a delicious touch.

Enjoy this tasty Chicken Cordon Bleu in a Mold. If you want to give it a different touch and a stronger flavor, you can use Serrano ham instead of York ham. We recommend removing excess oil with Elite Megaroll® What do you think of this delicious recipe?
Reviewed by Editorial Team of Kiwilimón

Published: 17-12-2018

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Ingredients

6
Servings
Medidas

Preparation

3h
50 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
223
kcal
11.15%
Carbohydrate, by difference
17.8
g
5.93%
Protein
15.8
g
31.6%
Total lipid (fat)
9.4
g
14.46%
null
100
null
Provided by USDA

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Presentation

On a plate accompanied by a fresh salad and decorated with parsley.

Tips

Discover the Elite Megaroll® kitchen towel, with its multi-cut feature you can choose the size of the sheet to use without wasting the product. Its absorbent texture allows you to quickly soak up grease from food or clean any spilled liquid while cooking. Always remember to have them in your kitchen.
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