Name: Chicken in Corn Cream
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1/2 kilos chicken, cut into pieces; 1/5 sticks butter; 1 can corn kernels, large; 250 grams sour cream; 1 cup cow's milk; salt

Preparation

30 mins

Low

Clean and wash the chicken pieces very well. Season each piece of chicken with salt and pepper.

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