Ingredients
6
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
3/4 cups sour cream, for the sauce
1/4 onions, for the sauce
1 clove garlic, for the sauce
1/2 cups chipotle chile, in a can, for the sauce
1 cup chicken broth, for the sauce
1 package Philadelphia® cream cheese, of 190 g
2 tablespoons butter, for the sauce
salt, for the sauce
pepper, for the sauce
1 package Philadelphia® cream cheese, 190 g
1/2 cups onion, finely chopped, for the filling
1 cup ear corn, yellow, in kernels, for the filling
1/4 cups cilantro, finely chopped, for the filling
salt
pepper
6 pieces chicken breast, in sheets
24 slices Manchego cheese
1 cup flour, for breading
2 eggs, for breading
2 cups breadcrumbs, for breading
vegetable oil, for frying
ear corn, yellow, for garnish
cilantro, in leaves, for garnish
vegetables, sautéed, for garnish
6.33 onzas líquidas sour cream, for the sauce
0.25 onions, for the sauce
1 clove garlic, for the sauce
5.07 onzas chipotle chile, in a can, for the sauce
8.45 onzas líquidas chicken broth, for the sauce
1 package Philadelphia® cream cheese, of 190 g
0.95 onzas butter, for the sauce
0 salt, for the sauce
0 pepper, for the sauce
1 package Philadelphia® cream cheese, 190 g
4.19 onzas onion, finely chopped, for the filling
6.17 onzas ear corn, yellow, in kernels, for the filling
0.15 onzas cilantro, finely chopped, for the filling
0 salt
0 pepper
6 pieces chicken breast, in sheets
24 slices Manchego cheese
4.41 onzas flour, for breading
2 eggs, for breading
10.76 onzas breadcrumbs, for breading
0 vegetable oil, for frying
0 ear corn, yellow, for garnish
0 cilantro, in leaves, for garnish
0 vegetables, sautéed, for garnish
0.75 cups sour cream, for the sauce
0.25 onions, for the sauce
1 clove garlic, for the sauce
0.5 cups chipotle chile, in a can, for the sauce
1 cup chicken broth, for the sauce
1 package Philadelphia® cream cheese, of 190 g
2 tablespoons butter, for the sauce
0 salt, for the sauce
0 pepper, for the sauce
1 package Philadelphia® cream cheese, 190 g
0.5 cups onion, finely chopped, for the filling
1 cup ear corn, yellow, in kernels, for the filling
0.25 cups cilantro, finely chopped, for the filling
0 salt
0 pepper
6 pieces chicken breast, in sheets
24 slices Manchego cheese
1 cup flour, for breading
2 eggs, for breading
2 cups breadcrumbs, for breading
0 vegetable oil, for frying
0 ear corn, yellow, for garnish
0 cilantro, in leaves, for garnish
0 vegetables, sautéed, for garnish
18.75 centilitros sour cream, for the sauce
0.25 onions, for the sauce
1 clove garlic, for the sauce
143.75 gramos chipotle chile, in a can, for the sauce
25 centilitros chicken broth, for the sauce
1 package Philadelphia® cream cheese, of 190 g
27 gramos butter, for the sauce
0 salt, for the sauce
0 pepper, for the sauce
1 package Philadelphia® cream cheese, 190 g
118.75 gramos onion, finely chopped, for the filling
175 gramos ear corn, yellow, in kernels, for the filling
4.38 gramos cilantro, finely chopped, for the filling
0 salt
0 pepper
6 pieces chicken breast, in sheets
24 slices Manchego cheese
125 gramos flour, for breading
2 eggs, for breading
305 gramos breadcrumbs, for breading
0 vegetable oil, for frying
0 ear corn, yellow, for garnish
0 cilantro, in leaves, for garnish
0 vegetables, sautéed, for garnish
