Name: Chicken Rolls in Chipotle Cream
Prep time: 60 min
Cook time: 20 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1/2 kilos chicken breast fillet; 1/4 kilos deli ham; 5 slices Manchego cheese; garlic salt; pepper; 2 tablespoons vegetable oil; 850 grams sour cream; chipotle chile; 3 slices canned pineapple; canned pineapple syrup

Preparation

40 mins

20 mins

Low

Cut the steak, ham, and cheese into strips. Place a strip of ham and a strip of cheese on each steak strip, then roll it up and secure with a toothpick.

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