Name: Chicken with Grapes
Prep time: 60 min
Yield: 6
Cuisine: Internacional
Ingredients: 7 chicken breasts, with bone; 50 grams butter; 1/2 cups flour; 2 cups cow's milk; 2 cups broth; 1/2 cups dry sherry; 1/2 teaspoons nutmeg; 3/4 kilos green seedless grapes; 1 can button mushrooms, sliced; 4 cups water

Preparation

Medium

In 4 cups of water and 2 cups of milk, boil the chicken breasts with salt, garlic, and onion. Then remove them from the broth and debone. Strain the broth and set aside. Cut the grapes in half.

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