Chicken Wrapped in Foil Skillet

Name: Chicken Wrapped in Foil Skillet
Prep time: 25 min
Cook time: 15 min
Yield: 2
Cuisine: Internacional
Ingredients: 2 chicken breasts, clean and boneless; pinches salt and pepper; 1 tablespoon thyme; 1 cup bell pepper, colorful, cut into strips; 1 cup carrot, into strips; 1/2 cups red onion, filleted; 1 tablespoon olive oil; 1 tablespoon oregano

Marielle Henaine

The options for cooking chicken are so many that for now we just want to share this Chicken Wrapped in Foil Skillet recipe that will surely become one of your favorite chicken recipes.

The secret of this easy chicken is that it will be very juicy because the steam generated by the foil will keep it moist for much longer, what would you like to pair it with?

Reviewed by Editorial Team of Kiwilimón

Published: 17-04-2019

Preparation

10 mins

15 mins

Low

On a cutting board, place oven-safe paper and arrange the chicken in the center. Season with salt, pepper, thyme, and add the colorful peppers, carrot, red onion, olive oil, and oregano. Close it up. Place in a steamer with boiling water and cook for 20 minutes or until cooked through. Serve, accompany with tortillas and green salsa.