Butter Chicken

Name: Butter Chicken
Prep time: 45 min
Cook time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 1/2 cups butter, for the butter; 3 cloves garlic, finely chopped, for the butter; paprika, for the butter; salt, for the butter; pepper, for the butter; 2 tablespoons thyme, for the butter; 1 cup new potatoes, halved; 1 cup green onion, halved; 1 kilo chicken breast; salad

Mara Alpizar

Are you tired of chicken broth and roast chicken? Then you have to prepare this butter chicken recipe with a touch of paprika, thyme, potatoes, and green onions.

Remember that Kiwilimón has the best recipes to enjoy that chicken breast in a different but delicious way.

Fun fact: Butter was accidentally created in Africa thousands of years ago. After a long journey, a shepherd wanted to refresh himself with some milk, but due to constant movement, it had turned into butter.

Click here to see more chicken recipes!

Reviewed by Editorial Team of Kiwilimón

Published: 15-08-2023

Preparation

15 mins

30 mins

Low

Mix the butter with the garlic, paprika, salt, pepper, paprika, and thyme. Set aside. Place the baby potatoes, green onions, chicken, and butter on a baking tray. Bake at 180 °C for 45 minutes or until the chicken is fully cooked. Serve the butter chicken and accompany it with salad.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

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Butter Chicken

Ingredients

Preparation

Nutritional information

Presentation

Tips

Butter Chicken

Ingredients

Preparation

Nutritional information

Presentation

Tips

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