Chicken Breasts with Mustard and Honey Sauce

Name: Chicken Breasts with Mustard and Honey Sauce
Prep time: 35 min
Yield: 4
Cuisine: Internacional
Ingredients: 5 tablespoons honey; 3 tablespoons Dijon mustard; 2 tablespoons rice vinegar; 4 boneless chicken breast; 90 grams butter; salt, to taste; pepper, to taste; 3 tablespoons old style mustard; 2 tablespoons butter; rosemary

María Fernanda Hernandez

This recipe for Chicken Breasts with Mustard and Honey Sauce is very simple and you can make it in a baking dish. It is very important to use both Dijon Mustard and Whole Grain Mustard to achieve the perfect flavors that will dress the chicken.

A great tip for making this Mustard Sauce Chicken recipe is to bake the chicken long enough until it reaches 74° so you know it's perfectly cooked. What would you like to serve it with?

Reviewed by Editorial Team of Kiwilimón

Published: 10-01-2019