Name: Chicken in Almond Sauce
Prep time: 40 min
Yield: 6
Ingredients: 1 cube Knorr® granulated chicken bouillon; 6 chicken breasts; 1 tablespoon olive oil; 3 cinnamon sticks; 1 cup onion, chopped; 2 cloves garlic, chopped; 2 teaspoons curry, powder; 1/2 cups almonds, lightly toasted and ground; 1 cup water; 1/4 cups sour cream; 1 tablespoon flour; 4 tablespoons almonds, sliced for garnish

Preparation

40 mins

Low

Heat a large skillet with the oil and add the cinnamon sticks. Let cook for 1 to 2 minutes. Add the garlic and onion until golden brown. Add the curry, water, Knorr® Chicken Bouillon cube, chicken breasts, and cook until it boils. Cover the skillet and lower the heat, cook for approximately 35 minutes.