Name: Cordon Blue in Walnut and Mushroom Sauce
Prep time: 60 min
Yield: 2
Ingredients: 1 boneless chicken breast; 2 leaves spinach; 2 slices cheese; 2 slices deli ham; 1/2 cups walnuts; 1/2 cups button mushrooms; 2 tablespoons margarine; 1 cup whipping cream; 1/2 cups onion, diced; 2 teaspoons salt; 1 teaspoon sugar

Preparation

Low

For the cordon blue: We will take the chicken breast and cut it in half. We will place a slice of ham, a slice of cheese, a spinach leaf, and a teaspoon of salt on each half. We will roll it up and secure it with toothpicks.

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