Curry Chicken Salad Sandwich

Name: Curry Chicken Salad Sandwich
Prep time: 40 min
Cook time: 20 min
Yield: 4
Cuisine: Oriental
Ingredients: 8 slices bread, Oroweat® Whole Wheat; 1 boneless chicken breast; 1/2 white onions; 1 tablespoon curry powder; salt, to taste; pepper, to taste; 2 tablespoons vegetable oil; 1/4 cups coconut milk; 1/4 cups cranberries; 2 tablespoons basil; 2 sprigs thyme

Oroweat®

Curry is a very typical dish in Eastern or Indian cuisine; here we present a version that you will love. It is a delicious stew with chicken and coconut milk, served as a tasty sandwich. It’s the perfect alternative for a different and delicious meal.

Reviewed by Editorial Team of Kiwilimón

Published: 22-01-2016

Preparation

20 mins

Low

Cut the chicken breast into small cubes. Add the curry, salt, pepper, and coconut milk. Let marinate for 20 minutes, covered and in the refrigerator. In a hot skillet, add the vegetable oil and cook the marinated chicken cubes. Add all the marinade for extra flavor. Mix the chicken cubes with the cranberries, thyme, and finely chopped basil. Place the filling on a slice of Oroweat® Whole Wheat Bread, top with another slice, and serve.