Name: chicken carnitas
Prep time: 65 min
Cook time: 45 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 chicken; 3 garlics, sliced; 1 onion, sliced; 1 bunch herbs de provence; 1 cola; 1 cup orange juice; 500 grams lard; salt; corn tortillas; pepper

Preparation

20 mins

45 mins

Medium

Cut the chicken and season it with salt and pepper. Heat the lard in a skillet until golden brown.

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