Ingredients
8 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1/4 onions, for the sauce
1 clove garlic, for the sauce
9 tomatillos, for the sauce
3 serrano chiles, for the sauce
2 cups chicken broth, for the sauce
1/4 bunches cilantro, for the sauce
1 tablespoon vegetable oil
salt
pepper
8 thighs and drumsticks, cooked
500 grams fava beans
0.25 onions, for the sauce
1 clove garlic, for the sauce
9 tomatillos, for the sauce
3 serrano chiles, for the sauce
16.89 onzas líquidas chicken broth, for the sauce
0.25 bunches cilantro, for the sauce
0.51 onzas líquidas vegetable oil
0 salt
0 pepper
8 thighs and drumsticks, cooked
1.1 libras fava beans
0.25 onions, for the sauce
1 clove garlic, for the sauce
9 tomatillos, for the sauce
3 serrano chiles, for the sauce
2 cups chicken broth, for the sauce
0.25 bunches cilantro, for the sauce
1 tablespoon vegetable oil
0 salt
0 pepper
8 thighs and drumsticks, cooked
2.63 tazas fava beans
0.25 onions, for the sauce
1 clove garlic, for the sauce
9 tomatillos, for the sauce
3 serrano chiles, for the sauce
50 centilitros chicken broth, for the sauce
0.25 bunches cilantro, for the sauce
1.5 centilitros vegetable oil
0 salt
0 pepper
8 thighs and drumsticks, cooked
500 grams fava beans
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
8.9
g
2.97%
Total lipid (fat)
2.2
g
3.38%
Provided by
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