Chicken Tacos al Pastor with Hunt's ® Habanero BBQ Sauce

Name: Chicken Tacos al Pastor with Hunt's ® Habanero BBQ Sauce
Prep time: 55 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 kilo chicken fajitas; 3 oranges, just the juice; 12 guajillo chiles; 4 árbol chiles; 1/2 onions; 1 clove garlic; 25 grams achiote; 1 cup apple cider vinegar; salt and pepper; 1 clove; 150 grams Habanero BBQ sauce Hunt´S ®; 3 dried bay; 2 Habanero chiles, for garnish; 1/2 cups onion, chopped, for garnish; 1/2 cups canned pineapple, chopped, for garnish; lime, for garnish; 1/2 cups fresh cilantro, chopped, for garnish

Lissete Romero

The taste of the tradition of chicken tacos al pastor and Mexican cuisine in a quality gastronomic concept; the best experience with Hunt's ® Habanero BBQ Sauce, made at home in 50 minutes.

Reviewed by Editorial Team of Kiwilimón

Published: 24-04-2017

Preparation

55 mins

Medium

Boil the chiles in water for 15 minutes on low heat. Place the chicken fajitas in a bowl, add Hunt's ® Habanero BBQ Sauce, incorporate the orange juice, pepper, and ½ cup of vinegar. Blend the previously boiled guajillo and árbol chiles, add ½ cup of vinegar, one clove of garlic, ½ onion, ¼ of achiote, cloves, and pour this mixture into the chicken bowl. Place the pot with the marinated meat over low heat and add the 3 bay leaves, salt to taste. Cook for 20 minutes.