Name: Chipotle Chicken
Prep time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 boneless chicken breast, no skin, in pieces; 1 cup sour cream; 1 can chipotle chile, small; 1 pinch salt and pepper; tablespoons granulated chicken bouillon; 1/4 cups fresh cilantro, chopped; 3 tablespoons olive oil

Preparation

20 mins

Low

Fry the pieces of chicken breast with olive oil, salt, pepper, and powdered chicken broth. Pour in the cream, stir well.

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