Ingredients
2 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1 chicken breast, skinless and boneless, cut in halves
1/8 onions, finely chopped
1 clove garlic, finely chopped
1 tablespoon shallot, finely chopped
1/2 teaspoons thyme
1/2 teaspoons oregano
1/2 teaspoons rosemary
1 tablespoon olive oil
1 tablespoon Jacobs® coffee
1 cup water
1 tablespoon vinegar
1 tablespoon soy sauce
2 tablespoons butter
1 cup chicken broth
1/2 cups whipping cream
1/2 teaspoons nutmeg
2 tablespoons Jacobs® coffee
salt and pepper
fresh oregano, to serve
1 chicken breast, skinless and boneless, cut in halves
0.13 onions, finely chopped
1 clove garlic, finely chopped
0.36 onzas shallot, finely chopped
0.02 onzas thyme
0.02 onzas oregano
0.02 onzas rosemary
0.51 onzas líquidas olive oil
0.11 onzas Jacobs® coffee
8.45 onzas líquidas water
0.51 onzas líquidas vinegar
0.51 onzas líquidas soy sauce
0.95 onzas butter
8.45 onzas líquidas chicken broth
4.22 onzas líquidas whipping cream
0.05 onzas nutmeg
0.21 onzas Jacobs® coffee
0 salt and pepper
0 fresh oregano, to serve
1 chicken breast, skinless and boneless, cut in halves
0.13 onions, finely chopped
1 clove garlic, finely chopped
1 tablespoon shallot, finely chopped
0.5 teaspoons thyme
0.5 teaspoons oregano
0.5 teaspoons rosemary
1 tablespoon olive oil
1 tablespoon Jacobs® coffee
1 cup water
1 tablespoon vinegar
1 tablespoon soy sauce
2 tablespoons butter
1 cup chicken broth
0.5 cups whipping cream
0.5 teaspoons nutmeg
2 tablespoons Jacobs® coffee
0 salt and pepper
0 fresh oregano, to serve
1 chicken breast, skinless and boneless, cut in halves
0.13 onions, finely chopped
1 clove garlic, finely chopped
10.2 gramos shallot, finely chopped
0.45 gramos thyme
0.5 gramos oregano
0.55 gramos rosemary
1.5 centilitros olive oil
3 gramos Jacobs® coffee
25 centilitros water
1.5 centilitros vinegar
1.5 centilitros soy sauce
27 gramos butter
25 centilitros chicken broth
12.5 centilitros whipping cream
1.42 gramos nutmeg
6 gramos Jacobs® coffee
0 salt and pepper
0 fresh oregano, to serve
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
3
g
1%
Total lipid (fat)
9
g
13.85%
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