Chicken Skewers with Vegetables

Name: Chicken Skewers with Vegetables
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 teaspoons Knorr® granulated chicken bouillon; 800 grams boneless chicken breast, and skinless; 3 tablespoons olive oil; 2 zucchinis, cut into slices; 15 button mushrooms, cut in half; 1/2 onions, cut into cubes; 2 limes, (the juice); 1/2 cups parsley, finely chopped; 1 pinch pepper, to taste

Knorr

Prepare these delicious chicken skewers with vegetables; you and your whole family will love them. Change up your routine with these tasty skewers.

Reviewed by Editorial Team of Kiwilimón

Published: 03-12-2014

Preparation

30 mins

Low

Clean the chicken breasts very well. Cut the chicken and onion into cubes. Cut the zucchini into slices and cut the mushrooms in half. In a deep bowl, add the chicken along with the vegetables, olive oil, 2 teaspoons of Knorr® Chicken Broth, lemon juice, parsley, and pepper. Mix well. Assemble the skewers by placing chicken alternated with the vegetables on each stick. In a hot skillet, cook the skewers until the chicken is thoroughly cooked.