Name: Fit Arepas
Prep time: 20 min
Yield: 1
Cuisine: Internacional
Ingredients: 1/2 cups oats, ground; 2 tablespoons corn masa flour; 1 pinch salt; water; chicken, shredded and stewed, for filling; asadero cheese, for filling; egg, scrambled, for filling

Preparation

20 mins

Low

Mix the ground oats, the two tablespoons of corn flour, and the salt. Add the water little by little while stirring until you form a moldable dough. Then shape it into an arepa and place it in the pan. Cook for 5 minutes on each side over low heat.