Name: Chicken Fajitas with Chipotle Mushrooms
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 tablespoons olive oil; 1 onion, julienned; 1 teaspoon garlic, chopped; 4 chicken breasts, cut into strips; limes; ground peppers; salt; fresh cilantro, chopped; 1 can button mushrooms; 1 can chipotle chilli sauce

Preparation

30 mins

Low

Lightly coat a pan with olive oil once it is very hot. (It takes about 10 minutes) Add the chicken to the pan and cook for 5 minutes, then add the onion, mushrooms, and garlic, and cook for another 3 minutes. Season with salt, pepper, add the juice of one lemon, and drizzle with chipotle sauce.