Name: Chicken Stew
Prep time: 45 min
Cook time: 35 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1 head garlic; 1 pinch pepper; sea salt, to taste; 1 tablespoon vinegar; 4 tomatoes, in cubes; 1 onion, in cubes; 1/2 cups raisins; 1/2 cups capers; green olives, to taste; 1 can pickled chiles; 2 potatoes, in cubes; butter, to taste

Preparation

10 mins

35 mins

Low

Marinate the chicken with garlic, pepper, salt, and a splash of vinegar; let it rest. Sauté the chicken with butter

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