Name: Chicken with Peanut Sauce
Prep time: 35 min
Cook time: 15 min
Yield: 8
Cuisine: Mexicana
Ingredients: 6 red beefsteak tomatoes; 3/4 onions; 2 cloves garlic; 1 slice bread; 3 árbol chiles; 6 ancho chiles; 1 cup unsalted peanuts; 2 cups chicken broth; 1 chicken breast; 1 pinch cumin powder; 1 pinch clove; 1 pinch ground oregano

Preparation

20 mins

15 mins

Low

Boil the chicken with a piece of onion, garlic, and salt. Once cooked, drain and reserve the broth. Roast the tomatoes, 1/2 onion, garlic clove, ancho chili, árbol chili, and bread.

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