Chicken Breasts in Honey Mustard Sauce

Name: Chicken Breasts in Honey Mustard Sauce
Prep time: 15 min
Yield: 2
Cuisine: Mediterránea
Ingredients: 3/4 cups butter, melted; 3/4 cups mustard, (with or without seeds); 1 cup honey, liquid; 1 teaspoon curry powder; 1 teaspoon salt; 2 chicken breasts, whole or filleted (approximately 650 grams)

Tostadas en Octubre

With 5 ingredients, in addition to the chicken breasts, 10 minutes of preparation, and 30 minutes of baking, you have a delicious chicken dish to enjoy fresh out of the oven or warm. The sauce can be enjoyed in any way, at

Reviewed by Editorial Team of Kiwilimón

Published: 04-06-2013

Preparation

15 mins

Low

Grease a baking dish with a little butter. Place the chicken breasts in such a way that they do not overlap and cover the bottom of the dish. In a bowl, mix the five ingredients well until a smooth sauce is obtained (it will be thick). Cover the chicken breasts with the sauce. Place in the oven, uncovered, for 30-35 minutes at 180ºC.