Oven-Baked Chicken with Potatoes and Tomato Sauce in No Time

Name: Oven-Baked Chicken with Potatoes and Tomato Sauce in No Time
Prep time: 60 min
Cook time: 45 min
Yield: 4
Cuisine: Española
Ingredients: 1 chicken, milk; 1 pinch salt; 1 pinch pepper; 1 tablespoon parsley, to taste; 1 bunch aromatic herbs; 50 grams butter; 6 potatoes, medium; 3 tomatoes; 1 bunch green onion; 20 grams granulated chicken bouillon; 1 liter water

Delicious easy oven chicken recipe, simply arrange the vegetables on a tray and bake. Once the ingredients are cooked, blend the tomatoes to make the sauce. A perfect dish to use the oven and pamper your family.

Reviewed by Editorial Team of Kiwilimón

Published: 05-10-2015

Preparation

15 mins

45 mins

Low

Slice 3 tomatoes into cubes. Cut 6 medium potatoes. Slice a bunch of green onions. Surround the chicken with vegetables and scent with a bouquet of herbs. Add 20 g of diluted chicken bouillon. Season with salt and pepper to taste. Grease the chicken with 50 g of butter. Chop parsley to taste. Add the chopped parsley to the chicken. Bake at 190° C for 45 minutes covered with aluminum foil. Blend the roasted tomatoes, use as the sauce for the dish.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

45.7

kcal

2.29%

Carbohydrate, by difference

6.3

2.1%

Protein

Total lipid (fat)

3.08%

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100

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Oven-Baked Chicken with Potatoes and Tomato Sauce in No Time

Ingredients

Preparation

Nutritional information

Presentation

Tips

Oven-Baked Chicken with Potatoes and Tomato Sauce in No Time

Ingredients

Preparation

Nutritional information

Presentation

Tips

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