Spiced Chicken

Name: Spiced Chicken
Prep time: 75 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 400 grams chicken breast, strips 1cm thick; 10 grams fresh ginger, piece; 1/2 tablespoons black sesame seeds; 1 clove garlic, finely chopped; 50 milliliters orange juice; 1 teaspoon pimentón; 1/2 teaspoons ground pepper; 3 tablespoons soy sauce, reduced in salt; 2 tablespoons sesame oil; 4 leaves red sangria lettuce; 4 leaves Romaine lettuce; 8 spinach leafs; 1 avocado; 2 radishes; 4 tablespoons toasted peanuts; salt, to taste; oranges, zest

Ana Paulina Manrique García

If you're already bored of preparing the same chicken recipes, here’s one that is very simple and will simply give a different flavor to the same usual ingredient.

Reviewed by Editorial Team of Kiwilimón

Published: 27-03-2014

Preparation

15 mins

Medium

Peel the ginger with the help of a spoon and finely grate it. Mix the sesame seeds with the garlic, half of the juice, ginger, paprika, orange zest, pepper, soy sauce, and one tablespoon of sesame oil. Marinate the chicken with the previous mixture in the refrigerator for one hour. Heat a large skillet and cook the chicken with the sauce for 4 minutes over medium heat. Set aside. Chop the lettuce and spinach. Cut the avocado into half moons and the radishes into slices. Incorporate the rest of the oil into the juice of one orange and season with salt. Place a base of pieces of lettuce and spinach on each plate. Add the radish and avocado, and drizzle the orange dressing. Serve the chicken hot over the salad and add the peanuts.