Name: Chipotle Cream Chicken
Prep time: 35 min
Cook time: 25 min
Yield: 7
Cuisine: Mexicana
Ingredients: 7 chicken breasts, flattened; 3/4 kilos Oaxaca cheese; 3/4 kilos deli ham; 1/2 sour cream; 1 canned chipotle pepper, small; 1 cup cow's milk; 100 butter

Preparation

10 mins

25 mins

Medium

Stuff the chicken breast with ham and cheese and roll it up. Set aside. Blend the cream with the chipotles and the milk.

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