Ingredients
10 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1/2 pork, with bone
1 1/2 cups orange juice, fresh
1/2 cups orange jam, citrus jam
1/4 cups brown sugar
1/4 tablespoons ginger powder
1/8 tablespoons clove powder
2 tablespoons lime juice
1 tablespoon cornstarch
3 tablespoons water
0.5 pork, with bone
12.67 onzas líquidas orange juice, fresh
5.38 onzas orange jam, citrus jam
2.05 onzas brown sugar
0.05 onzas ginger powder
0.03 onzas clove powder
1.01 onzas líquidas lime juice
0.29 onzas cornstarch
1.52 onzas líquidas water
0.5 pork, with bone
1.5 cups orange juice, fresh
0.5 cups orange jam, citrus jam
0.25 cups brown sugar
0.25 tablespoons ginger powder
0.13 tablespoons clove powder
2 tablespoons lime juice
1 tablespoon cornstarch
3 tablespoons water
0.5 pork, with bone
37.5 centilitros orange juice, fresh
152.5 gramos orange jam, citrus jam
58.13 gramos brown sugar
1.31 gramos ginger powder
0.83 gramos clove powder
3 centilitros lime juice
8.1 gramos cornstarch
4.5 centilitros water
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
29.9
g
9.97%
Total lipid (fat)
5.4
g
8.31%
Provided by
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiPro