PRO Recipe

Grilled Chicken Breast with Umeboshi Plum

Name: Grilled Chicken Breast with Umeboshi Plum
Prep time: 20 min
Cook time: PTnullM
Yield: 4
Cuisine: Japonesa
Ingredients: 1 chicken breast, cut into small halves, boneless and skinless; 1/2 cups soy, (120 ml); 2 tablespoons Umeboshi plum paste; 1 leaf shiso, chopped

Tired of classic roasted chicken breast recipes? Give a totally different twist in the Edo Kobayashi style with this delicious recipe that will help you prepare a grilled chicken breast with umeboshi plum, a salty fruit native to Japan.

Reviewed by Editorial Team of Kiwilimón

Published: 28-09-2021