Name: Italian Chicken Breast
Prep time: 50 min
Cook time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 tablespoon olive oil; 1/4 white onions, finely chopped; 1 clove garlic, finely chopped; 1/2 cups sun-dried tomatoes, finely chopped; 1 cup tomato purée; 1 cup whipping cream; 1 pinch salt; 1 pinch pepper; 2 chicken breasts; 1/2 cups pesto; 2 tablespoons vegetable oil; 1/2 cups Parmesan cheese, grated

Preparation

20 mins

30 mins

Low

Heat a pan over medium heat, add olive oil, white onion, garlic, sun-dried tomatoes, tomato puree, heavy cream, and season. Set the sauce aside. Serve the breast in a bowl and marinate with the pesto. Set aside.

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