Name: My Teriyaki
Prep time: 45 min
Yield: 4
Cuisine: Oriental
Ingredients: 2 chicken breasts, boneless and skinless; 2 cloves garlic; 2 pinches salt; 1 pinch pepper; 1/2 onions; 2 carrots; 2 pumpkins; 1/4 green bell peppers; 1 red bell pepper, or yellow bell pepper; 5 tablespoons teriyaki sauce, for glazing; 3 tablespoons teriyaki sauce, for marinating; 2 tablespoons soy sauce; 1 tablespoon vegetable oil; 1 pinch sesame seeds

Preparation

45 mins

Low

Heat the oil in a skillet over high heat. Season the chicken with salt and pepper, and cut it into strips.

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