Name: Cochinita Pibil Cocina Mestiza®
Prep time: 110 min
Cook time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 jar Cocina Mestiza® pibil dressing; 1 cup orange juice; 2 limes, (its juice); 1 kilo pork leg; 1 tablespoon vegetable oil; salt , to taste; pepper, to taste; 8 limes, (for the habanero chili sauce); 1/4 red onions, (for the habanero chili sauce); salt , to taste (for the habanero chili sauce)

Preparation

1h 20 mins

30 mins

Low

In a large Ziplock bag, mix the Cocina Mestiza pibil marinade and the orange and lemon juices. Add the meat and salt and pepper to taste. Close the bag and shake well to ensure everything is evenly mixed. Let marinate for 1 to 6 hours. In the pressure cooker, heat 2 tablespoons of oil and pour in the contents of the bag. Close it, and when the pressure cooker starts to release steam, let the meat cook for 25 minutes.