Name: Pork Leg
Prep time: 180 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 kilo smoked pork leg; 1 cup white wine; 3 cups orange juice; 2 tablespoons oregano; 6 garlics; 1 tablespoon ground black pepper; 1 tablespoon soy sauce

Preparation

Low

Preheat the oven to 500°F (260°C). Mix all the ingredients except for the leg in a bowl. Place the mixture of ingredients and the leg in a covered baking dish.

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