Simple Pork Milanesa
This pork milanesa recipe is ideal for beginners. Follow all the steps to make it perfect.
Reviewed by Editorial Team of Kiwilimón
Published: 17-09-2010
5 comments
184
Favorites
Collections
Grocery List
Ingredients
4
Servings
Servings
Preparation
30 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
238.1
kcal
11.91%
Carbohydrate, by difference
12.5
g
4.17%
Protein
16
g
32%
Total lipid (fat)
13.5
g
20.77%
null
100
null
Provided by ![USDA]( "USDA")
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiProTips
If the meat is very thick, it will take much longer to cook. One option is to place it on a baking sheet (once fried) and put it in the preheated oven at 180°C for a few minutes until fully cooked.
Sign up for the newsletter
and receive the best Kiwilimón recipes.
Subscribe
