Name: Pork Chop in Guajillo Chile Marinade
Prep time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 boneless pork chops, Amara or Cowboy Amara; 4 guajillo chiles, without seeds or veins; 2 ancho chiles, without veins or seeds; 1 tomato; 1 clove garlic; 1/2 onions; 1 clove; 1 cinnamon, in slices; 1 tablespoon dried oregano; 1/2 tablespoons ground cumin; 125 milliliters apple cider vinegar; 1 tablespoon raw sugar; 40 milliliters vegetable oil; 2 grams sea salt

Preparation

10 mins

Low

Toast the chiles until lightly browned and hydrate them in hot water for 10 minutes. Roast the tomatoes, garlic, and onion. Remove the skin from the tomatoes.

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