Pork Chops in Chipotle Sauce

Name: Pork Chops in Chipotle Sauce
Prep time: 150 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 pork chops; 1 can chipotle chile; 1/2 cups chicken broth; 1 cup fresh parsley, chopped; 2 tablespoons olive oil; 2 tablespoons white vinegar; 1 pinch oregano; 2 cloves garlic; 1/2 onions, finely chopped; pepper

Daniela De Tagle

Delicious marinated pork chops in a chipotle chili sauce accompanied by a parsley sauce with vinegar and garlic.

Reviewed by Editorial Team of Kiwilimón

Published: 22-03-2011

Preparation

2h 30 mins

Medium

In a blender, mix the chicken broth and chipotle peppers until you get a liquid sauce. In a ziploc bag, marinate the pork chops with the chipotle sauce in the refrigerator for at least 2 hours. Heat the grill and remove the chops from the marinade. While the grill is heating, prepare the sauce by combining in the blender the parsley, olive oil, white vinegar, oregano, garlic, and season with salt and pepper. Then mix this sauce with the chopped onion. Grill the chops with cooking spray to prevent sticking for 5-6 minutes on each side. Serve with the sauce.