Pork Chops with Caramelized Apples

Name: Pork Chops with Caramelized Apples
Prep time: 30 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 gala apples; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1/2 tablespoons rosemary; 1/2 tablespoons marjoram; 1/2 tablespoons paprika; salt; pepper; 600 grams pork chops, natural, thick; 1/4 cups mustard; 4 tablespoons butter; 1 cup onion, in julienne; 3 tablespoons raw sugar; 3 tablespoons rum; mashed potatoes, to accompany

Manzanas Washington

If you want to pamper mom this Mother’s Day, prepare these delicious pork chops with caramelized apples; you will impress your family with your chef skills, and they will love the juicy and exquisite flavor. Serve with mashed potatoes.

Reviewed by Editorial Team of Kiwilimón

Published: 04-05-2021

Preparation

10 mins

20 mins

Low

On a cutting board, slice the Gala apple into wedges. Set aside. In a bowl, mix the garlic powder, onion powder, rosemary, marjoram, paprika, salt, and pepper. Brush the pork chops with mustard and cover with the spice mixture. Heat a skillet over medium heat and add the butter and the chops, sear on both sides, and add the Gala apple, onion, brown sugar, rum, and cook for 15 minutes or until the apples and onion caramelize. Serve and accompany with mashed potatoes. Enjoy.