Ingredients
20 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
2.75 kilos pork, in cubes
1/4 cups vegetable oil
2 onions, large
6 cloves garlic, chopped
1 teaspoon sea salt
ground pepper
1 tablespoon ground cumin
4.25 liters chicken broth
8 Poblano chiles, fresh, seedless and chopped
4 Jalapeño chiles, fresh, seedless and chopped
2 bell pepper, seedless and chopped
1.35 kilos tomatillo, fresh, peeled
1 bunch fresh cilantro, chopped
corn tortillas
6.06 libras pork, in cubes
2.11 onzas líquidas vegetable oil
2 onions, large
6 cloves garlic, chopped
0.2 onzas sea salt
0 ground pepper
0.3 onzas ground cumin
1.12 galones chicken broth
8 Poblano chiles, fresh, seedless and chopped
4 Jalapeño chiles, fresh, seedless and chopped
2 bell pepper, seedless and chopped
2.98 libras tomatillo, fresh, peeled
1 bunch fresh cilantro, chopped
0 corn tortillas
18.64 tazas pork, in cubes
0.25 cups vegetable oil
2 onions, large
6 cloves garlic, chopped
1 teaspoon sea salt
0 ground pepper
1 tablespoon ground cumin
17 tazas chicken broth
8 Poblano chiles, fresh, seedless and chopped
4 Jalapeño chiles, fresh, seedless and chopped
2 bell pepper, seedless and chopped
9.64 tazas tomatillo, fresh, peeled
1 bunch fresh cilantro, chopped
0 corn tortillas
2.75 kilos pork, in cubes
6.25 centilitros vegetable oil
2 onions, large
6 cloves garlic, chopped
5.7 gramos sea salt
0 ground pepper
8.55 gramos ground cumin
4.25 liters chicken broth
8 Poblano chiles, fresh, seedless and chopped
4 Jalapeño chiles, fresh, seedless and chopped
2 bell pepper, seedless and chopped
1.35 kilos tomatillo, fresh, peeled
1 bunch fresh cilantro, chopped
0 corn tortillas