Name: Pork Tips in Pasilla Sauce
Prep time: 25 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 cube Knorr® Juicy Rib, Rib Broth; 4 pasilla chiles, seedless; 1/4 onions; 2 cloves garlic; 1 clove; 4 black pepper; 2 cups water; 2 tablespoons vegetable oil; 650 grams tenderloin tip, of pork; 2 leaves bay

Preparation

5 mins

20 mins

Low

Roast the chiles, onion, garlic, clove, and pepper in a skillet over low heat to prevent burning. Soak the above in 1 cup of hot water until the chiles soften. Blend and set aside.

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