Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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Select all ingredients
800 grams pork, for stewing
1 kilo potato
2 carrots, large
1 yellow onion, large
4 cloves garlic
4 water of roses
1/2 glasses white wine
8 tablespoons olive oil
1 leaf bay
table salt
black pepper
1.76 libras pork, for stewing
2.2 libras potato
2 carrots, large
1 yellow onion, large
4 cloves garlic
4 water of roses
3.38 onzas líquidas white wine
4.05 onzas líquidas olive oil
1 leaf bay
0 table salt
0 black pepper
2.94 tazas pork, for stewing
5.41 tazas potato
2 carrots, large
1 yellow onion, large
4 cloves garlic
4 water of roses
0.5 glasses white wine
8 tablespoons olive oil
1 leaf bay
0 table salt
0 black pepper
800 grams pork, for stewing
1 kilo potato
2 carrots, large
1 yellow onion, large
4 cloves garlic
4 water of roses
10 centilitros white wine
12 centilitros olive oil
1 leaf bay
0 table salt
0 black pepper
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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