Roasted Chicken with Peppers

Don't know what to prepare for lunch? This roasted chicken with peppers will save the day. It has a rich buttery flavor with spices and a hint of garlic. Accompanied by a garnish of red onion, red, and yellow peppers that add color, as well as perfectly complementing the texture and flavor. By brushing the chicken with this spiced butter, you'll ensure that the meat not only has a lot of flavor but also gets a golden color when baked and stays juicy.

Dare to prepare this roasted chicken with peppers and bring a colorful dish to the table. Remember, you can also play with the recipe by adding ingredients to your liking. You can serve it with white rice or a salad.
Reviewed by Editorial Team of Kiwilimón

Published: 08-01-2018

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Ingredients

6
Servings
Medidas

Preparation

10 mins
30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
102.7
kcal
5.14%
Carbohydrate, by difference
4.8
g
1.6%
Protein
11.1
g
22.2%
Total lipid (fat)
4.8
g
7.38%
null
100
null
Provided by USDA

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Presentation

On a plate accompanied by green salad.

Tips

Constantly brush the chicken with the butter mixture during cooking.

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